{"id":1436,"date":"2019-02-16T13:37:23","date_gmt":"2019-02-16T12:37:23","guid":{"rendered":"http:\/\/www.webapv.com\/?page_id=1436"},"modified":"2019-05-04T16:53:04","modified_gmt":"2019-05-04T15:53:04","slug":"cannoli","status":"publish","type":"page","link":"https:\/\/www.webapv.com\/index.php\/cannoli\/","title":{"rendered":"Cannoli"},"content":{"rendered":"\n<table class=\"wp-block-table\"><tbody><tr><td>Aroma<\/td><td>Porcentaje<\/td><\/tr><tr><td>Bavarian Cream (TPA)<\/td><td>2.50 %<\/td><\/tr><tr><td>Biscuit (Iawera)<\/td><td>0.75 %<\/td><\/tr><tr><td>Meringue (Flavor Art)<\/td><td>0.75 %<\/td><\/tr><tr><td>New York Cheesecake (Capella)<\/td><td>1.50 %<\/td><\/tr><tr><td>Sugar Cookie (Capella)<\/td><td>4.00 %<\/td><\/tr><tr><td>Vanilla Custard (Capella)<\/td><td>2.00 %<\/td><\/tr><\/tbody><\/table>\n\n\n\n<p class=\"wp-block-paragraph\">\n\nBase 70 VG \/ 30 PG. Maceraci\u00f3n de 2 a 4 semanas\n\n<\/p>\n\n\n\n<div class=\"wp-block-media-text alignwide has-very-light-gray-background-color\"><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"450\" src=\"http:\/\/www.webapv.com\/wp-content\/uploads\/2019\/02\/Cannoli-1.jpg\" alt=\"\" class=\"wp-image-1443\" srcset=\"https:\/\/www.webapv.com\/wp-content\/uploads\/2019\/02\/Cannoli-1.jpg 300w, https:\/\/www.webapv.com\/wp-content\/uploads\/2019\/02\/Cannoli-1-200x300.jpg 200w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<p class=\"wp-block-paragraph\" style=\"text-align:left\">El cannoli es un dulce t\u00edpico de Sicilia, de donde es originario. Consiste en una masa enrollada en forma de tubo que dentro lleva ingredientes mezclados con queso Ricota. Es tan popular en Sicilia que es muy rara la pasteler\u00eda donde no se expone una bandeja de cannoli.<\/p>\n<\/div><\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Aroma Porcentaje Bavarian Cream (TPA) 2.50 % Biscuit (Iawera) 0.75 % Meringue (Flavor Art) 0.75 % New York Cheesecake (Capella) 1.50 % Sugar Cookie (Capella) 4.00 % Vanilla Custard (Capella) 2.00 % Base 70 VG \/ 30 PG. Maceraci\u00f3n de 2 a 4 semanas El cannoli es un dulce t\u00edpico de Sicilia, de donde es [&hellip;]<\/p>\n","protected":false},"author":29,"featured_media":1443,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1436","page","type-page","status-publish","has-post-thumbnail","czr-hentry"],"_links":{"self":[{"href":"https:\/\/www.webapv.com\/index.php\/wp-json\/wp\/v2\/pages\/1436","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.webapv.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.webapv.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.webapv.com\/index.php\/wp-json\/wp\/v2\/users\/29"}],"replies":[{"embeddable":true,"href":"https:\/\/www.webapv.com\/index.php\/wp-json\/wp\/v2\/comments?post=1436"}],"version-history":[{"count":4,"href":"https:\/\/www.webapv.com\/index.php\/wp-json\/wp\/v2\/pages\/1436\/revisions"}],"predecessor-version":[{"id":1892,"href":"https:\/\/www.webapv.com\/index.php\/wp-json\/wp\/v2\/pages\/1436\/revisions\/1892"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.webapv.com\/index.php\/wp-json\/wp\/v2\/media\/1443"}],"wp:attachment":[{"href":"https:\/\/www.webapv.com\/index.php\/wp-json\/wp\/v2\/media?parent=1436"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}